Steak

Discover Our MEAT SPECIALITIES

PREMIUM MEAT

Capitan‘s Meal
€15/100G

Entrecôte Irish Black Angus (~300g-350g)

Bonny‘s Heart
€14/100G

T-Bone Irish Black Angus (~450g weighted and served with bone)

Le Clerc‘s Peg Leg (2 ppl)
€12/100G

Tomahawk Irish Black Angus (700g to 1000g weighted and served with bone)

*All Premium Meats are served with petals and sweet potatoes with herbs, grilled vegetables, side salad and chef’s green pepper meat sauce​

MEAT SPECIALITIES

Barbossa's Square
€27

Grilled herb crusted lamb cutlets ~280g, potato petals 150g, thyme sauce, salad

O'Malley's Pleasure
€26

Duck breast 200gr, sweet potato fries 150g, green pepper sauce, salad

Hook-Hand's Dish
€26

Irish flank steak 220gr, potato petals 150g, green pepper sauce, salad

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Silk St, Barbican, London EC2Y 8DS, UK
+1-212-555-6767
booking@patiotime.com
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